- Improves physical, chemical and biological condition of the soil.
- Increases water retention of the soil. Enables plants are better supported with the groundwater.
- Increases seed germination and root growth.
- Increases microorganism activities of the soil.
- Enables nutrients available in soil are dissolved and increases useful nutrient quantity.
- Improves efficiency of chemical fertilisers, avoids overusing, which saves money and supports environmental protection.
- Increases growth and blooming of the roots and aboveground elements.
- Enables a balanced nutrition for plants and significantly increases plant EFFICIENCY and QUALITY.
- Provides 15 to 20 days earliness per day.
- Prolongs shelf life of the crops.
